PEACHY DELIGHT 1 (2-layer) package yellow cake mix 3/4 cup melted butter 1 pound peaches, sliced, sweetened 2 cups sour cream
1/4 cup sugar 3 egg yolks Cinnamon to taste Combine cake mix and butter in bowl; mix well. Spread in bottom of lightly greased 9 x 12-inch cake pan. Layer peaches over top. Blend sour cream, sugar, and egg yolks in bowl. Spoon over peaches. Sprinkle with cinnamon. Bake at 350 degrees for 30-35 minutes or until set. Yield: 12 servings.